Friday, February 15, 2013

Valentine's Day Foodie Post

Oysters Rockefeller
 Lamb chops/roast

Paul and I with Jeff in front of the restaurant.
This was our planned meal for Valentine's Day, lobster tails and a steak.  During the Marti Gras Parade , Jeff the chef at Roosevelt's talked us into going there for dinner, he called and got us a table.  He is nice and a good friend.  He bought us the Oyster's Rockefeller appetizer .  Which was very good.

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